Soybean peptide powder
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The amino acid composition of soybean protein is complete, with good emulsification, foaming and cohesiveness. It is an ideal edible protein and an important raw material for the food industry.
Key words:
The amino acid composition of soybean protein is complete, with good emulsification, foaming and cohesiveness. It is an ideal edible protein and an important raw material for the food industry.
Key words:
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