Address: Bancheng Town, Linyi City, Shandong Province, China, 276036    Phone: +86-539-7057569     Email: sales@shansong.com

Copyright ©Linyi Shansong Biological Products Co., Ltd       鲁ICP备09096412号

Core value:
Innovation, efficiency, honesty
We treat our employees and all our partners with dignity and respect, making them proud to be part of our team. 
Customer-oriented, committed to provide consumers with safe and healthy food and ingredients.
Conduct business in accordance with all applicable laws; undertake responsibilities to look after our community, our society, and our planet. 
Mission and vision:
Purpose: Make full use of advanced biotechnology, focus on deep processing of soybeans, and provide natural, nutritious and healthy food for human beings.
Vision: Strive to maintain the leading role as a raw material supplier in the global soy protein market. While entering the functional food market and becoming an influential brand.
Mission: Dedicated to meet people's growing demand for nutrition and health, strive to improve people's quality of life.
Our History
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2020/06/04 17:44
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In 1995

The company was established in January.
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2020/06/04 17:43
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In 2002

Obtained soy oligosaccharide health food certificate.
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In 2003

Obtained Sanitary Registration Certificate of Export Food Production Enterprise.
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In 2003

Obtained ISO9001: 2000 international quality management system certificate.
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In 2004

Obtained GMP certificate for soybean oligosaccharide health food.
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In 2004

Obtained HALAL certificate in August 2004
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2020/06/04 17:41
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In 2005

Obtained HACCP certificate and NON-GMO identity (IP) certificate.
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2020/06/04 17:40
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In 2006

Shansong participated in the formulation of the national standard GB / T 20371-2006 for Soy Protein for the Food Industry.
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In 2007

It was recognized as a green food A-grade product by the China Green Food Development Center. Tiansong brand soybean oligosaccharides and Tineng brand soybean peptides were recommended by the National
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In 2008

Certified by Kosher (KOSHER)
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In 2008

Shansong participated in the formulation of the National Standard for Soy Oligosaccharides GB / T22491-2008 and the National Standard for Soy Peptide Powder GB / T22492-2008 to promote the rapid devel
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In 2009

The company passed ISO9001: 2008 supervision and audit.
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In 2010

The Chinese Soy Food Society proposed to be a demonstration base for deep processing of soybeans in China.
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In 2011

Shansong Biological Company was named "National Top Ten Health Product Demonstration Bases".
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In 2013

The company's low-temperature edible soybean meal obtained a production license, making it the second domestic enterprise to obtain a production license.
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2020/06/04 17:37
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In 2014

Obtained BRC certificate.
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In 2017

Approved by Sedex.
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In 2020

Set up a new branch factory in Daqing with annual capacity of 10,000mt of soy protein isolate.
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2022/01/27 11:31
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In 2021

Set up a new branch factory in Tsitsihar city with annual capacity of 25,000mt of soy protein isolate.